The Book Covers Novel Technologies Including High Pressure Antimicrobials And Electromagnetism A
Información del libro Novel Technologies In Food Science: Their Impact On Products Consumer
Novel Technologies In Food Science: Their Impact On Products Consumer location
- Fecha lanzamiento: 2018-07-23T00:00+0200
- Distribuidor: Gardners
- Editorial: Springer Verlag - New York
- Idioma:
- Ventas:
ISBN de Novel Technologies In Food Science: Their Impact On Products Consumer
El código ISBN de Novel Technologies In Food Science: Their Impact On Products Consumer es
9781489985835
Donde comprar Novel Technologies In Food Science: Their Impact On Products Consumer
El precio medio de este libro es de 141.45 EUR con una disponibilidad de Disponibles
Autor: Vv.aa.
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